@phoenetia O.K. You both get a pass. Chips from airfryer were actually bloody good - perhaps not the same as ones soaked in fat but crispy , possibly healthy, so a definite win.
Pizzas were the best that I have ever made and seriously quick. Cheated a bit and didn't make my own base this time but the Bakerstone box is the business. Was walking out of Bunnings and a woman stopped me to tell me how good they are and what a great purchase I was making! I didn't tell her that it was recommended by some bloke on the internet.
Anyway thanks guys and a good thread to keep alive.
I can also recommend Kenwood chefs as @TeWaio mentioned. I was given one as a present about 10 years ago and have every conceivable attachment for it (there a lots - from potato peelers to standard blenders and food processors). Expensive to start with but does everything and you only have one machine on the bench (shitloads of stuff in the cupboards).